Tofu skin can be incredible. You can make hundreds of recipes with it – just look it up on the internet.
The Crunchy: Tofu Skin Chips
The Original Star Wars Trilogy is Overrated
For years, I was told that I was wrong. Apparently, Star Wars was so much more than that.
Conquering the Springtime Slump
It’s May. Temperatures are rising, the skies are clearing, and your productivity is falling. As summer break - and final exams - inch closer, you find yourself absentmindedly looking at plane tickets during your tutorials.
The spready: Pea dip
In this recipe, I share with you one of my favorite spreads - and no, it is not even similar to a humus.
DEAR ITALY
As someone who has had the (mis)fortune - depending on who you ask - to have lived in Italy for most of my life, I believe I am in a pretty qualified position to speak about the country.
Leiden University and Students For Palestine: A Breach of our Academic Freedom?
On the Rector Magnificus Hester Bijl latest statement: Our University is ‘Not a Political Platform’ - only when that is convenient for the University.
Baismag celebrates King’s Day
Boom Shakalaka, King's Day has come.
The eco-friendly: Chocolate Mousse
As a Swiss person, in addition to being a 'röstis' lover, I am also a chocolate addict. Growing up in a city very close to France, I’ve also been influenced by French pastries and desserts.
Utopia Magazine
The meaning of Utopia is not only restricted to the concept of an unreachable dream but according to our authors, it is much closer than you would think!
Dear No One: Enjoy the little things
When I was younger, there was one motivational quote that I absolutely despised: Enjoy the little things.
BAISmag 